La Venenosa Raicilla
Raicilla has been produced for over 500 years in the Mexican state of Jalisco, Mexico. Jalisco offers a plethora of agave species, second only to Oaxaca, however the Tequila made in Jalisco can only be made with the blue agave. Raicilla from Jalisco can be made with many different types of agave that are scattered across the landscape. These, along with great diversity in terroir, equipment and techniques, give Raicilla an amazing spectrum of flavor and history. La Venenosa Raicilla range was created by Chef Esteban Morales to bring these hidden jewels to the global market. Esteban traversed the state in search of the best producers in each region. Every one of these Raicilla expressions is unique; created by different Maestro Taberneros in distinct regions, from different species of agave using diverse techniques, the individual results are astounding. Due to the relatively raw nature of Raicilla production, the ABV of each La Venenosa may vary slightly by batch. Learn more: Don Luis and La Venenosa Sierra del Tigre on the Mezcal Reviews blog
La Venenosa Raicilla Sur de Jalisco 200ml– MCF Rare Wine
La Venenosa Raicilla Sur de Jaliso Mezcal, 46.3%
La Venenosa Costa de Jalisco - Raicilla - Casa Agave - UK - Buy Online
La Venenosa - Costa de Jalisco Raicilla (200ml) - The Wine Hut NYC
La Venenosa Raicilla Costa Jalisco 47.3% ABV 750ml – BSW Liquor
COA - Another rare spirit and one of our favourites ! La Venenosa
Cream Wine Company
La Venenosa 'Agave Maximiliana' Raicilla Tequila (700 ml
La Venenosa Raicilla Tabernas Mezcal 750ML
La Venenosa 'Agave Angustifolia' Raicilla Tequila
La Venenosa Puntas is a prized and rare spirit. The puntas in this case refers to the upper portions of the agave hearts and the portion of the
Raicilla La Venenosa Puntas 62.3% ABV 750ml
La Venenosa Costa Raicilla Tequila, 70 cl : : Grocery
La Venenosa Raicilla Tabernas 3rd Edition
La Venenosa (Raicilla)
La Venenosa Raicilla Sierra del Tigre de Jalisco (750 ml) — Keg N
